Growing Food
Bumper harvests and plants for sale!
Shop our vibrant collection of home-grown plants to start your garden today! Get expert growing tips, join our community. Let’s grow together!
Shop our vibrant collection of home-grown plants to start your garden today! Get expert growing tips, join our community. Let’s grow together!
Learn how Food Works customer Miranda rescues surplus produce with clever recipes and tips for a more sustainable kitchen.
Last year, we harvested over 3.3 tonnes of fresh food. That’s the equivalent of more than 8,000 meals. Turn your garden surplus into local impact. Join Grow a Row 2026!
Take a look inside our latest cake decorating workshop at Food Works, where our guests experimented with textures, nozzles, and designs to create their own edible masterpieces.
Eat your garden and wear it too? Join our ‘Ornamental and Edible’ workshop on May 3rd to learn about edible flowers and natural bundle dyeing. Book your tickets now!
Don’t let a small space stop you from growing! Learn to grow microgreens and vertical crops at our ‘Growing in Small Urban Spaces’ workshop on April 23rd. Book your spot today!
Discover the secrets of nature-friendly food growing! Read about our recent workshop, covering companion planting and natural fertilisers, and find out how you can join our next session.
From winter-hardy Asian greens to nutty corn salad, our beds are finally bursting into life. Discover the magic of cut and come again harvesting and how we’re upcycling punnets for our latest microgreen crops.
Sustainability has always been at the heart of Food Works as we strive to make a positive impact on the environment. Every year we save Read more…
The RSK Environment team came together for a day of sustainable impact at the Food Works warehouse, kitchen and nursery. Find out why Food Works corporate volunteering is a win-win for our community and your team.